Cost: $20.00. Children 12 and under, $10.00
Note: Due to the cost of beef, we will be charging $20.00 per dinner.
February 20 – Roast Beef Dinner, served with mashed potatoes, vegetable and a roll with butter. There will be lots of fresh made gravy from the drippings. Can’t forget the horse radish.
We wish to thank the Taylors Custom Meats for the roast beef for this dinner.
Desserts will be our normal large assortment of pies and including non-sugar desserts, watermelon, oranges and bananas. This week I hear the home made desserts will include “Queen Elizabeth Cake”, orange cake (by Barb), rice pudding (by Heather) and cheesecake (by Linda).
Dinners start at 4pm and run until 6pm or until we run out.
Fridays include four meat draws.
The monthly 50/50 draw has started for February and will be drawn on Friday February 27 at 5pm. Tickets are $5.00 and are available at the bar or see Sharon when she comes around for the Meat Draws.
All are welcome so please come for some great food and fellowship. You never know what may happen at our Friday night meals.
Take out is available.
We are open:
– Tuesday 6pm-10pm – Grafton Mixed Darts – Winter League
– Thursday 1pm-4pm – Moonshot Euchre
– Fridays 2pm-6pm
– Saturdays 1pm-5pm
Upcoming Meals:
February 27 – To be announced